In recent times, the use of copper utensils has increased drastically.Experts say that there are many health benefits to using copper utensils.
They said that the immune system would be strengthened , infectious diseases would be prevented, weight would be reduced, the risk of heart disease would be reduced and blood pressure would be kept under control.
Copper utensils are used for storing drinking water, cooking food, and eating cooked food.
But, Some Foods we Should not Keep in Copper Vessels.Lets Find out those Most people have a habit of drinking lemon juice in the morning.
if you take lemon juice with a copper glass.You will Suffer with Problems such as gas, acidity and abdominal pain.Dont Store Milk in Copper Vessels.Not only milk but also yoghurt and cheese should not be kept in copper vessels.
Dont Stor Pickles in copper vessels, if you eat those pickles there is a chance of vomiting and digestive problems.Buttermilk, lassi and sour foods should not be kept in copper vessels under any circumstances.
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